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Cozy Cedar Plank Brie Recipe with Honey and Crushed Pecans

cedar plank brie - featured image

A warm and indulgent baked brie recipe featuring a cedar plank for subtle smokiness, topped with honey and toasted pecans. Perfect for cozy gatherings or a comforting treat.

Ingredients

Scale
  • 1 whole wheel of brie cheese (about 8 ounces / 225 grams)
  • 1 cedar plank (approximately 7x12 inches), soaked in water for at least 1 hour
  • 2 tablespoons honey (raw or wildflower honey preferred)
  • 1/4 cup crushed pecans (about 30 grams), toasted lightly
  • 1 teaspoon fresh thyme (optional, for garnish)
  • Crusty bread or crackers for serving

Instructions

  1. Soak the cedar plank in water for at least 60 minutes to prevent burning.
  2. Preheat your oven to 350°F (175°C) or prepare a grill for indirect medium heat.
  3. Score the top of the brie wheel in a crisscross pattern without cutting all the way through.
  4. Toast the pecans in a dry skillet over medium heat for 3-4 minutes until fragrant and lightly browned. Remove promptly.
  5. Place the brie wheel in the center of the soaked cedar plank.
  6. Drizzle 2 tablespoons of honey evenly over the top of the brie.
  7. Sprinkle the toasted crushed pecans over the honey.
  8. Place the cedar plank on a baking sheet (if using oven) or directly on the grill grates.
  9. Bake or grill for 15-20 minutes until the brie is melted and gooey but still holds its shape.
  10. Remove carefully from heat and sprinkle fresh thyme leaves on top if using.
  11. Serve immediately with slices of crusty bread or crackers.

Notes

Soak the cedar plank for at least 1 hour to avoid burning and to impart a gentle smoky aroma. Score the brie rind without cutting through to allow honey and pecans to infuse flavor. Watch the brie closely near the end of cooking to avoid over-melting. Serve warm with crusty bread or crackers. For gluten-free diets, use gluten-free crackers or veggie sticks. Nut alternatives like walnuts or almonds can be used. Maple syrup can substitute honey for a different sweetness profile.

Nutrition

Keywords: brie, baked brie, cedar plank, honey, pecans, appetizer, easy recipe, cozy, fall recipe, cheese