This easy sheet pan dinner features juicy Italian sausage roasted with sweet bell peppers and caramelized onions for a comforting, crowd-pleasing meal. Perfect for busy weeknights, potlucks, or family gatherings, it delivers bold flavor with minimal fuss.
For best results, do not overcrowd the pan—use two pans if needed. Prick sausages with a fork to prevent splitting. Flip sausages and stir veggies halfway for even browning. Broil briefly for crispiness. Check sausage labels for gluten if needed. Leftovers store well and taste even better the next day.
Keywords: sheet pan dinner, Italian sausage, peppers and onions, easy dinner, gluten-free, comfort food, family meal, roasted vegetables