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Irresistible Stuffing Fritters Recipe With Perfect Gravy

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These irresistible stuffing fritters are crispy on the outside, soft and flavorful on the inside, and paired with a velvety gravy dipping sauce for a comforting and delicious treat.

Ingredients

Scale
  • 3 cups leftover stuffing (any type)
  • 2 large eggs, beaten
  • 1/2 cup all-purpose flour (or gluten-free flour)
  • 1/2 cup breadcrumbs (panko recommended)
  • 1/2 cup shredded cheddar or Parmesan cheese (optional)
  • Cooking oil for shallow frying (vegetable or canola oil)
  • 2 tablespoons unsalted butter
  • 2 tablespoons all-purpose flour
  • 2 cups chicken or vegetable broth
  • 1/2 cup milk or cream
  • Salt and pepper to taste
  • 1/2 teaspoon dried thyme

Instructions

  1. In a large bowl, combine the leftover stuffing, beaten eggs, flour, breadcrumbs, and cheese. Mix until well combined. If the mixture feels too wet, add a bit more breadcrumbs until it holds together.
  2. Scoop out small portions of the mixture and shape them into balls or patties, about 2 inches in diameter.
  3. In a large frying pan, heat about 1/4 inch of oil over medium heat. To test, drop a small piece of bread into the oil—it should sizzle but not burn.
  4. Working in batches, fry the fritters for 2-3 minutes per side or until golden brown. Remove them with a slotted spoon and drain on paper towels.
  5. In a saucepan, melt the butter over medium heat. Stir in the flour and cook for 1-2 minutes to form a roux. Gradually whisk in the broth and milk, stirring constantly to avoid lumps.
  6. Mix in the thyme, salt, and pepper. Cook the gravy for 5-7 minutes, stirring occasionally, until it thickens to your desired consistency. Keep warm.
  7. Arrange the fritters on a plate and serve with the warm gravy in a bowl for dipping.

Notes

[‘Use cold stuffing for better shaping.’, ‘Don’t skip the breadcrumbs for added crunch.’, ‘Adjust the thickness of the gravy by simmering longer or adding more liquid.’, ‘Avoid overcrowding the pan while frying to maintain oil temperature.’, ‘Place fried fritters on a wire rack for better drainage and crunch preservation.’]

Nutrition

Keywords: stuffing fritters, leftover stuffing recipe, holiday appetizer, comfort food, easy snack, crispy fritters, gravy dipping sauce

Find it online: https://lucydishes.com/irresistible-stuffing-fritters-recipe-with-perfect-gravy/