A crisp and tangy shaved asparagus salad tossed with a zesty lemon parmesan dressing, perfect for spring and quick to prepare.
Use young, thin asparagus stalks for easier shaving. Fresh lemon juice is preferred over bottled for brightness. Avoid overdressing to maintain delicate flavor. Serve shortly after tossing to keep crisp texture. For dairy-free, substitute Parmesan with nutritional yeast or omit and add nuts.
Keywords: asparagus salad, shaved asparagus, lemon parmesan dressing, spring salad, easy salad recipe, healthy salad