This vibrant fruit salad features red, white, and blue berries, watermelon, and bananas tossed in a zesty honey lime dressing. It’s a refreshing, crowd-pleasing side perfect for summer celebrations like the 4th of July.
For best texture, add bananas and dressing just before serving. Pat fruit dry after washing to prevent a watery salad. Substitute agave or maple syrup for honey to make vegan. For extra crunch, add chopped nuts. Layer fruit in a trifle dish for a festive look.
Keywords: fruit salad, patriotic, 4th of July, summer side, honey lime dressing, gluten-free, vegetarian, berries, watermelon, easy recipe