A quick, easy, and nutritious quinoa salad packed with fresh veggies, herbs, and a bright lemon-herb dressing. Perfect for lunches, light dinners, or meal prep.
Avoid overcooking quinoa to prevent gumminess. Always rinse quinoa to remove bitterness. Use a fork to fluff quinoa instead of a spoon. Salad tastes better after chilling for a couple of hours. Adjust salt and lemon juice to taste, especially if adding feta cheese.
Keywords: quinoa salad, healthy salad, easy salad recipe, vegetarian, gluten-free, quick lunch, nutritious meal