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Easy Creamy Copycat Chick-fil-A Sauce Recipe Perfect for Homemade Dipping

copycat chick-fil-a sauce recipe - featured image

A quick and easy homemade version of the famous Chick-fil-A sauce, creamy, tangy, and slightly sweet, perfect for dipping, spreading, or drizzling.

Ingredients

Scale
  • ½ cup mayonnaise (120 ml)
  • 2 tablespoons honey (30 ml)
  • 1 tablespoon Dijon mustard (15 ml)
  • 1 tablespoon barbecue sauce (15 ml)
  • 1 teaspoon apple cider vinegar (5 ml)
  • ½ teaspoon smoked paprika (2.5 ml)
  • ¼ teaspoon garlic powder (1.25 ml)
  • Pinch of salt

Instructions

  1. Gather all ingredients. Make sure your mayonnaise is at room temperature.
  2. In your mixing bowl, combine mayonnaise, honey, and Dijon mustard. Whisk together until smooth and creamy.
  3. Add the barbecue sauce, apple cider vinegar, smoked paprika, and garlic powder. Stir well to incorporate all flavors.
  4. Season with a pinch of salt. Taste and adjust if needed.
  5. Transfer the sauce to an airtight container. Refrigerate for at least 30 minutes before serving.
  6. Give the sauce a quick stir before serving.

Notes

Use smoked paprika for authentic smoky flavor. Refrigerate at least 30 minutes for flavors to meld. Adjust thickness with water, vinegar, or mayo as needed. Store in fridge up to one week. Can be made vegan/dairy-free with appropriate substitutions.

Nutrition

Keywords: Chick-fil-A sauce, copycat sauce, creamy dipping sauce, homemade sauce, easy sauce recipe, barbecue sauce, honey mustard sauce