Creamy Hot Chocolate Peppermint Fudge
This creamy hot chocolate peppermint fudge combines rich chocolate, cool peppermint, and a velvety texture for a festive treat that’s perfect for gifting, parties, or cozy nights in. Quick and easy to make, it delivers nostalgic comfort with a holiday twist.
- Prep Time: 10 minutes
- Cook Time: 7 minutes
- Total Time: 2 hours 20 minutes
- Yield: 25 squares 1x
- Category: Dessert
- Cuisine: American
Ingredients
Scale
- 2 cups semi-sweet chocolate chips (340g)
- 1 can (14 oz) sweetened condensed milk
- 2 tablespoons unsalted butter, cut into cubes
- 1 cup mini marshmallows (50g)
- 1/4 teaspoon salt
- 1/2 teaspoon peppermint extract
- 1/2 cup crushed candy canes (60g)
- 1/2 cup mini marshmallows (25g, optional, for topping)
Instructions
- Line an 8×8-inch baking pan with parchment paper, leaving an overhang on the sides for easy removal.
- In a medium saucepan over medium-low heat, melt the butter. Add chocolate chips, sweetened condensed milk, and 1 cup mini marshmallows. Stir constantly until melted and smooth, about 5–7 minutes.
- Remove from heat and quickly stir in peppermint extract and salt while the mixture is still hot.
- Pour the fudge mixture into the prepared pan and spread evenly with a spatula.
- Sprinkle crushed candy canes and optional mini marshmallows over the top, pressing gently so they stick.
- Refrigerate for at least 2 hours, or until firm. For best results, chill overnight.
- Lift the fudge out of the pan using the parchment overhang and cut into 25 squares. Wipe the knife between cuts for clean edges.
Notes
For dairy-free fudge, substitute coconut oil for butter and use dairy-free condensed milk and chocolate chips. Use certified gluten-free marshmallows and peppermint extract for a gluten-free version. Chill overnight for best texture and flavor. For clean cuts, use a hot knife and wipe between slices. Fudge can be frozen for up to 3 months.
Nutrition
- Serving Size: 1 square (1/25 of ba
- Calories: 120
- Sugar: 16
- Sodium: 40
- Fat: 5
- Saturated Fat: 3
- Carbohydrates: 18
- Fiber: 1
- Protein: 1
Keywords: hot chocolate fudge, peppermint fudge, holiday dessert, easy fudge, Christmas treat, chocolate peppermint, festive fudge, gluten-free fudge